Anardana

Anardana, also known as dried pomegranate seeds, is a tangy and flavorful ingredient widely used in Indian cuisine. These ruby-red seeds are sun-dried to intensify their tartness and fruity aroma, lending a unique sour and slightly sweet flavor to dishes. Anardana adds depth and complexity to curries, chutneys, salads, and marinades, imparting a refreshing and zesty twist to culinary creations. With its vibrant taste and versatile nature, Anardana is a cherished ingredient in Indian cooking.

Benefits:

• Stimulates digestive enzymes and bile for better nutrient absorption.
• Carminative properties reduce bloating by expelling trapped gases effectively.
• Antioxidants neutralize free radicals, reducing oxidative stress and damage.
• Mild laxative effect promotes peristalsis, improving bowel regularity naturally.
• Anti-inflammatory agents soothe mucosa, reducing acidity and ulcer risk.

Ingredients:

Anardana, Pipal, Salt, Amchur, Jeera, Black Salt, Saunch, Gulkand, Black Pepper, Nimbu sat, Dhania, Saunf, Sugar

Nutritional Value:

Fats - 0.30 g
Energy - 382 Kcal
Proteins - 0.83 g
Sugar - 74.03 g
Carbohydrates - 94.01 g

Disclaimer For 9kg, 18kg, 27kg: Please note that our 9kg, 18kg, and 27kg products will be delivered in individual 1kg air-tight plastic bags, with 9, 18, or 27 (1kg each individual packaging) packs respectively. For GST bills, feel free to contact us via text at 9750000393.