Elaichi Dana

Eliachi Dana, also known as Cardamom Seeds, are small, aromatic seeds extracted from the pods of the cardamom plant. These seeds are prized for their strong, sweet, and slightly spicy flavor, making them a popular ingredient in various cuisines and desserts. Often used whole or ground, Eliachi Dana adds a unique and exotic fragrance to dishes like biryanis, curries, and desserts, enhancing their taste and aroma with a delightful hint of cardamom.

Benefits:

• Aids in digestion by stimulating the production of digestive enzymes.
• Freshens breath with natural ingredients that combat oral bacteria.
• Provides antioxidants that help reduce oxidative stress in the body.
• Contains essential minerals that support overall health and vitality.
• Promotes oral health by strengthening gums and preventing cavities.

Ingredients: Cardamom, Pan Flavoring Material Contain Sodium Saccharin, Synthetic Elaichi Flavor & Silver Leaves.

Nutritional Value:

Fats - 3.60 g
Energy - 268 Kcal
Proteins - 11.61 g
Sugar - 0.53 g
Carbohydrates - 47.40 g