Thanda Pan

Ingredients: Betel-nut, Dry-date, Sugar, Rose Petal, Coriander Spilt Pulse, Fennel Betel Leaves, Cardamom, Supari, Silver Menthol, Saccharin Sodium.

• Stimulates digestive enzyme production, promoting smoother digestion and reducing discomfort.
• Combines aromatic herbs to effectively freshen breath for long-lasting freshness.
• Enhances metabolism, supporting better fat breakdown and nutrient absorption.
• Provides antioxidant support with natural herbs, fighting free radicals.
• Offers traditional antimicrobial properties that help maintain oral hygiene and support gum health.

Note: One pack contains 60 pouches.

"Thanda Pan" is a cooling and refreshing version of traditional "pan," a cherished South Asian mouth freshener. Infused with cooling ingredients like fennel seeds and rose petals, it provides a delightful burst of flavor while soothing the palate with its calming properties.