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CALCUTTI PAN WITH SUPARI: THE FLAVOR OF HERITAGE UNWRAPPED
Wrapped in leaves, rooted in legacy
Step into the heart of South Asian tradition, where every street corner echoes with stories and every leaf carries flavor. Calcutti Pan with Supari is not just a mouth freshener — it's an experience, folded with care and passed down through generations.
This version brings back the boldness — with the earthy depth of betel nut woven into a medley of sweetened petals, tropical strands, and cooling seeds. Wrapped in tender betel leaves, each parcel bursts with vibrant contrast — the crunch of tradition, the softness of nostalgia.
🕰 WHEN TO ENJOY
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After Hearty Meals – For that classic finishing touch
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During Festive Feasts – A must-have indulgence
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Evening Drives or Strolls – A refreshing companion
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As a Cultural Treat – Share a bite of tradition
🌟 WHY YOU’LL LOVE IT
✔️ BOLD & BALANCED – Earthy supari meets floral sweetness
✔️ REFRESHINGLY AROMATIC – With hints of cardamom and rose
✔️ SILVER-LINED INDULGENCE – Every bite a glistening jewel
✔️ HERITAGE IN A LEAF – The timeless magic of pan, perfected
🍬 WHAT’S WRAPPED INSIDE?
Delicate betel leaves cradle a rich composition: the grounded crunch of sun-cured betel nut, soft rose petal preserves, fragrant fennel, tropical coconut, and shimmering bits of candied fruit. A dusting of silver leaf adds elegance, while subtle spices whisper in every chew — a tale of culture told through taste.