In every Indian household, after a hearty meal, comes a familiar sound — the clink of a spoon in a glass jar, the aroma of fennel and coconut, the burst of flavor in one small bite.
That’s Mukhwas — and it’s been part of our lives for generations.
At Surili, we’re not here to reinvent what doesn’t need changing. We’re here to honor it. To celebrate it. And to proudly say: this is who we are.
🌿 Desi roots. Desi ingredients. Desi soul.
From hand-roasted fennel seeds to fragrant rose petals, from soothing mishri to crunchy dry fruits — every Surili blend is a tribute to the Indian way of life. Our flavors don’t follow trends. They follow tradition.
Whether it’s the sweet notes of Meetha Paan, the bold kick of Digestive Delight, the richness of Dry Fruit Crunch, or the tangy twist of Jamun Shots — Surili brings you that same familiar feeling, in every spoonful.
✨ Why Surili feels like home:
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Made with age-old recipes passed down through generations
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No artificial extras — just the real, wholesome stuff
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Crafted in small batches, just like it’s done in our homes
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Made for every family, every guest, every celebration
This isn’t just a snack. It’s an experience — the kind that reminds you of Sunday lunches at nani’s house, train journeys with a tiffin, and weddings where Mukhwas was served with pride.
💚 We don’t call it “heritage.” We call it normal.
Because in India, Mukhwas isn’t a luxury. It’s a habit. A ritual. A way to end a meal with flavor and love.
So if you're looking for something that's truly you — something that celebrates the desi in you — open a jar of Surili.
No over-the-top gimmicks. No foreign names.
Just timeless taste, made with love, the Indian way.
Surili Mukhwas. Desi, delicious, and proud of it.